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Yellow Peach Canning Production Line

Yellow Peach Canning Production Line

  • Category:Canning Production Line
  • Browse number:times
  • Release time:2019-12-03 00:00:00
  • Detailed Description

Kunshan Qianwei Machinery Technology Co., Ltd. specializes in providing yellow peach canning production lines, apricot canning production lines, yellow peach processing equipment, apricot processing equipment, complete turnkey yellow peach canning projects, and turnkey apricot canning projects.

Yellow peach canned products are made from fresh yellow peaches through a series of processes, including pretreatment, filling, syrup adding, exhausting, sealing, sterilization, and cooling. The quality of raw materials is one of the key factors determining the final product quality.

Yellow peaches are rich in nutrients. According to agricultural research tests, yellow peaches contain high levels of vitamin C, dietary fiber, carotene, lycopene, various trace elements such as selenium and zinc, as well as organic acids including malic acid and citric acid.

The golden color of premium yellow peaches, combined with their sweet taste and unique flavor, makes them a popular healthy fruit. Yellow peaches are widely recognized for their nutritional value and are commonly used in canned fruit production.


Fresh yellow peaches are difficult to store for long periods without processing. Through the yellow peach canning production process, consumers can enjoy high-quality yellow peaches throughout the year.

During canning processing, some heat-sensitive nutrients such as vitamin C may decrease. However, most minerals and other nutrients remain preserved, and the overall nutrient loss is comparable to or even lower than that of daily cooking methods.


Kunshan Qianwei Machinery Technology Co., Ltd. cooperates with many scientific research institutions, including the Institute of Agricultural Products Processing of the Chinese Academy of Agricultural Sciences, Shihezi University, Gansu Agricultural University, Shihezi Vegetable Research Institute, Xinjiang Academy of Agricultural Sciences, Qinghai Academy of Agricultural Sciences, Nanjing Agricultural University, Fudan University, Lanzhou University, and Gansu Zhengsheng Biotechnology.

By integrating advanced international processing technologies from pickled vegetable production lines, preserved vegetable equipment, and fruit processing systems, we provide complete turnkey solutions for global food processing customers.


Kunshan Qianwei looks forward to working with you to create a successful future!

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